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Wednesday, May 1, 2013

Spicy Fatboy Sausage Pasta

 Spicy Fatboy Sausage Pasta

 

Ingredients

  • 1 tbsp olive oil
  • 1 lb hot Italian sausage (casings removed and crumbled)
  • 4 garlic cloves (minced)
  • 12 tsp red pepper flakes
  • 1 lb penned pasta
  • 3 tbsp butter
  • 1 cup whipping cream
  • 12 cup Parmesan cheese (shredded)
  • 2 tbsp s fresh parsley (chopped) 
  •  

    Directions:



    1. Heat oil in hot pan, and add sausage, garlic and red pepper flakes.

    2. Break apart and cook until no longer pink and add cream — simmer on low.

    3. Add pasta to boiling water — when the pasta's ready, so is the sausage.

    4. Drain pasta and add to sausage.

    5. Add butter, Parmesan cheese & parsley — mix well.

    6. Sprinkle with a little more cheese of course and serve.

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