Nowadays finding cooking recipes on internet is quite popular. Most of the women search their interested cooking recipes on internet rather than getting from cooking recipe books. You can find your favourite recipe in different styles on internet. All of the chefs posted hundreds of their cooking recipes on their blogs /sites so their followers find them easily. Every kind of cooking recipe is available on internet; you can find Chinese cooking recipes, Indian cooking recipes, Italian cooking recipes, Urdu cooking recipes and several other recipes.
Chinese cooking recipes are the most popular recipes among all. Most of the people like Chinese very much. You can find a lot of stuff regarding Chinese cooking recipes on internet. You don’t need to buy cooking recipe books or any thing else.
Finding cooking recipes from internet is heaven for housewives and for those who never learn cooking before. It is also useful for the guys/men who live alone and no woman over there.
Internet is the best source for Chefs who want to promote them and their cooking recipes
You can find the cooking recipes from the top chefs of the world. Also their cooking shows are also available on the internet to see and get your favourite cooking recipes.
A lot of different sites are available to provide you the best cooking recipes of the top chefs from different regions of the world. If we talk about Pakistan a lot of Chefs are providing their delicious cooking recipes on internet. The most popular are Chef Zakir, Zubaida tariq, shereen anwar, Chef Asad, Chef Rahat, Chef Mehboob, Chef Maida and a lot more. Their fans are in millions and they always looking forward for their latest cooking recipes.
We are giving you the recipe of Chinese fried rice try it must, we hope you will like it very much.
Chicken fried rice
Ingredients
- 4 cups cold cooked rice
- 8 ounces cooked chicken (or substitute cooked turkey, etc.), chopped
- 2 eggs (more if desired)
- 1/2 cup green peas
- 1 medium onion, diced
- 1 green onion, diced
- Seasonings (add according to taste):
- Light Soy Sauce
- Oyster sauce
- Salt
- Pepper
- Oil for stir-frying, as needed
Preparation:
Beat the eggs lightly with chopsticks, add a dash of salt (Add a bit of oyster sauce if desired).
Chop the chicken meat and dice the onion and green onion.
Heat wok and add oil. When oil is ready, pour 1/2 of the egg mixture into the wok and cook over medium heat, turning over once. Cook the other half the same way. Cut the egg into thin strips, and save for later.
Stir-fry the onion on high heat for a few moments, remove and set aside. Do the same for the green peas.
Add oil, turn down the heat to medium and stir-fry the rice. Add the soy sauce, salt, pepper and oyster sauce. Add the chicken, onion and green peas and combine thoroughly. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. (Alternately, you can mix the green onion and egg in with the other ingredients).
Chop the chicken meat and dice the onion and green onion.
Heat wok and add oil. When oil is ready, pour 1/2 of the egg mixture into the wok and cook over medium heat, turning over once. Cook the other half the same way. Cut the egg into thin strips, and save for later.
Stir-fry the onion on high heat for a few moments, remove and set aside. Do the same for the green peas.
Add oil, turn down the heat to medium and stir-fry the rice. Add the soy sauce, salt, pepper and oyster sauce. Add the chicken, onion and green peas and combine thoroughly. Serve chicken fried rice with the strips of egg on top and the green onion as a garnish. (Alternately, you can mix the green onion and egg in with the other ingredients).
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